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Applied Sciences | Free Full-Text | Possibility of Using Fermented Curly Kale Juice to Manufacture Feta-Type Cheese
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Controlled fermentation of curly kale juice with the use of autochthonous starter cultures - ScienceDirect
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Fermented curly kale as a new source of gentisic and salicylic acids with antitumor potential - ScienceDirect
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Applied Sciences | Free Full-Text | Possibility of Using Fermented Curly Kale Juice to Manufacture Feta-Type Cheese
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Starter culture for curly kale juice fermentation selected using principal component analysis - ScienceDirect
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A--F). Antibacterial activity of fresh and fermented green curly kale... | Download Scientific Diagram
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MBC and MIC values determined for fresh and fermented curly kale juice. | Download Scientific Diagram
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Fermented juices: a new category that combines consumer drivers with producer capacity for delicious, healthy beverage options
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